16-year-old entrepreneur, Xiomara Vargas, uses pandemic as opportunity to launch Chamoy business

ByYukare Nakayama Localish logo
Tuesday, November 3, 2020
Teen entrepreneur uses pandemic as opportunity to launch Chamoy business
Xiomara Vargas, with the help of her mother Veronica Vargas, spent her time at home during the pandemic creating homemade Chamoy recipes.

CHICAGO -- A Chicago teen launched a Chamoy company during the pandemic and the sweet and spicy condiment is already a hit!

Xiomara Vargas, with the help of her mother Veronica Vargas, spent her time at home during the pandemic working to create homemade Chamoy recipes.

Chamoy is a Mexican condiment made up of fruits and spices.

It first started as a hobby for Vargas. Once her family members and friends tried her Chamoy, word spread fast.

Soon enough, Vargas said she was getting in orders.

The 16-year-old started her business in July, calling it Sweet Picante.

She already has over 1,000 followers on Sweet Picante's Instagram page.

She said she hopes to open a storefront in the Little Village community where she grew up.

"I've always wanted to make a name for myself, but I just never had the time because of school and outside activities. So quarantine has given me the opportunity and the time to focus on what I want to do," said Vargas.